The fruit and vegetable cleaning machine is cleaned by surfing. There is a bubble generating device at the bottom of the cleaning machine to make the water in the cleaning machine roll, drive the fruit and vegetable to roll, and clean the dust on the surface of the fruit and vegetable. There is a high-pressure spray device above the cleaning machine. The water of the high-pressure spray device uses the water inside the cleaning machine (pumped to the spray pipe by the circulating water pump). The cleaning machine is equipped with inner tank device, which is convenient for sanitary cleaning after cleaning.
The processing flow of fruits and vegetables includes: Cleaning - blanching - air drying, water removal - freezing.
Please machine wash fruits and vegetables. Usage:
When using the fruit and vegetable washer, fill the washer with water first, and then connect the main power line to the control box of the washer. After connecting the line, first turn on the transmission switch to see if the wiring is reversed. When in use, first turn on the conveying switch, then turn on the water pump switch, and slowly pour the fruits and vegetables into the cleaning machine for cleaning. The cleaned fruits and vegetables are transported to the next process by the conveyor belt.
Turn off the emergency stop switch after each use of the fruit and vegetable washing machine. Clean it with clean water and wipe it with a clean rag. After using for a period of time, check whether the conveying mesh belt of the cleaning machine is loose. If it is loose, open the feeding sliding plate at the feeding inlet of the cleaning machine, and adjust the mesh belt to the appropriate tightness by adjusting the tension switch.
The vegetable cleaning machine can spray and clean the vegetables 360 degrees, which can quickly clean the residual beard, insects, soil, etc. on the surface of the vegetables. While the mesh belt drives the vegetables forward, the vegetables themselves stop tumbling on the roller mesh belt, and the whole machine is well planned.
It is actively connected with the vegetable cleaning machine to form an assembly line. The front and rear laps are intact, and the bleaching and fixing time and temperature can be controlled freely. The customer can set the parameters according to the free process. The machine can be set to steam heating or electric heating according to the customer's theoretical consumption. After air drying, the water on the material surface can be removed, and it can be turned over and drained for many times.
The high-pressure strong cold air on the upper part of the vegetable cleaning machine can make the soft packaging reach the effect of drying the water droplets on the surface, and the water stored between the wrinkles on the bag surface is also lean. The air flow sent out by the air dryer is erupted through the nozzle, and the drying air temperature is normal temperature. The air dryer is useful to maintain the color and quality of the materials.
The application of various methods of automatic monitoring and maintenance of the vegetable processing system may reduce the shortcomings of the automatic control and maintenance of the vegetable processing system, such as the lack of power, which can reduce the overload of the equipment and improve the fault of the automatic control and maintenance system, including the use of automatic monitoring and maintenance of the vegetable processing system.
The above is a detailed introduction to the fruit and vegetable cleaning machine. I hope it will be helpful to you If you have any questions, please contact us We will provide you with professional service http://wwwchinafoodjxcom/